Gospoda Karpacka

Gospoda Karpacka restaurant was established in 2018 in Zarszyn - a small town on the national road in the Bieszczady Mountains. The arranged atmosphere gives it a local character, promoting old Polish hospitality.

The specialty of Gospoda Karpacka are dishes of Polish cuisine: traditional pork chops with fried cabbage, knuckles, stuffed cabbage with potatoes, dumplings and proziaki. Polish cuisine is not only our heritage, but also a real passion. The hosts make sure that each guest has the opportunity to taste traditional Polish dishes, as well as those slightly forgotten regional dishes on the menu.

Traditional recipes, fresh, local products and the talent of the chefs are a guarantee of the taste that can be found in the inn.

The facility is adapted to the organization of corporate events with rooms for 50 and 20 people. Gospoda Karpacka is a perfect place to organize a party, such as conferences, trainings and company meetings.

The facility also has the area and technical facilities necessary to conduct various types of picnics, company meetings, team-building events and large outdoor events.